Description
Description
Lemon is surely one of the world's most used and versatile fruits in kitchens globally. With its zesty, invigorating flavor, lemon has been a common ingredient in cooking, drinks, and even cosmetics for centuries. Although most likely to reach for fresh lemons, lemon powder is a handy substitute, containing all the citrusy flavor of fresh lemons in dry form. Whether you are an experienced chef or a beginner, lemon powder can improve your dishes and add a nice tang to different recipes.
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What Is Lemon Powder?
Lemon powder is produced by drying fresh lemons and then milling them into a powder. It retains the fruit's zest, juice, and flavor, providing all the tangy, refreshing flavors of lemons without refrigeration. Lemon powder is also easier to store and can be used in sweet and savory dishes.
This powder is generally derived from the peel, pulp, or a mixture of the two, making it a natural source of antioxidants and vitamin C. It's a great way to flavor your meals and simultaneously enjoy some extra health advantages of lemon, such as immunity enhancement and digestive support.
6 Quick Lemon Powder Recipes
Now that we know about lemon powder, let's explore some simple and yummy recipes for adding this wonderful ingredient to your kitchen.
1. Lemon Powder Infused Water
If you enjoy lemon water due to its refreshing flavor and health advantages but find it difficult to maintain fresh lemons in your kitchen, lemon powder can come to the rescue!
Ingredients
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1 tsp lemon powder
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1-2 cups of cold water
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Ice cubes (optional)
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Fresh mint (optional)
Instructions
1. In a glass, mix the cold water with lemon powder.
2. Mix well until the powder has fully dissolved.
3. For a cold version, add ice cubes or a few fresh mint leaves for an extra burst of freshness.
4. Stir again and serve!
2. Lemon Powder Salad Dressing
Lemon powder can add a wonderful zing to any salad dressing, particularly when mixed with olive oil and vinegar for a Mediterranean-style dressing.
Ingredients
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1 tbsp lemon powder
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1/4 cup of olive oil
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1 tablespoon of apple cider vinegar
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1 teaspoon of honey or maple syrup (optional)
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Salt and pepper to taste
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1/2 teaspoon of dried oregano (optional)
Instructions
1. Whisk together lemon powder, olive oil, vinegar, and honey or maple syrup in a small bowl or jar.
2. Stir or shake well.
3. Season with salt, pepper, and oregano if desired.
4. Pour over fresh green salad.
3. Lemon Powder Pancakes
Who does not adore a stack of fluffy pancakes for breakfast? Using lemon powder in pancake batter is a great way to add a zesty taste to your breakfast routine.
Ingredients
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1 cup all-purpose flour
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1 tbsp lemon powder
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1 tbsp sugar
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1 tsp baking powder
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1/4 tsp salt
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1 egg
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3/4 cup milk
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1 tbsp melted butter
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1/2 tsp vanilla extract
Instructions
1. whisk together flour, lemon powder, sugar, baking powder, and salt in a mixing bowl.
2. Beat the egg in another bowl, followed by milk, melted butter, and vanilla extract.
3. Mix the wet & dry ingredients of pancakes and stir only until just combined. Never overmix so that the pancakes will be fluffy.
4. Preheat your skillet and grease lightly with butter or spray.
5. Pour approximately 1/4 cup batter for each pancake onto the skillet. Cook until bubbles surface on the top, then flip and cook until brown.
6. Serve with whipped cream, syrup, or fresh berries.
4. Lemon Powder Chicken Marinade
Marinades are a part of cooking meat, especially when you want to give the protein flavor. Lemon powder may be great to add to your chicken marinades, giving a tangy, refreshing taste.
Ingredients
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2 tbsp lemon powder
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1/4 cup olive oil
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2 cloves garlic, minced
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1 tbsp honey or brown sugar
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1 tbsp soy sauce or Worcestershire sauce
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Salt and pepper to taste
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4 chicken breasts
Instructions
1. In a small bowl, mix lemon powder, olive oil, garlic, honey, soy sauce, salt, and pepper.
2. Transfer the chicken breasts to a ziplock bag or shallow dish, then pour the marinade over the chicken.
3. Seal or cover the bag, and refrigerate for at least 1 hour or overnight.
4. Heat the grill or oven and grill or bake the chicken breasts until they reach an internal temperature of 165°F.
5. Serve with your side dish of choice.
5. Lemon Powder Muffins
Using lemon powder in baking is a delightful way to add citrus flavor to your baked treats without the time and hassle of extracting juice from lemons. These lemon powder muffins are tender, moist, and bursting with lemony flavor.
Ingredients
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2 cups all-purpose flour
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1 tsp lemon powder
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1 tsp baking powder
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1/2 tsp baking soda
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1/2 tsp salt
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1 cup sugar
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2/3 cup milk
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1/3 cup vegetable oil
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2 eggs
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1 tsp vanilla extract
Instructions
1. Preheat your baking oven to 350°F (175°C) and prepare a muffin tin with paper liners.
2. whisk flour, lemon powder, baking powder, baking soda, and salt in a bowl.
3. Mix sugar, milk, oil, eggs, and vanilla extract in another bowl until smooth.
4. Mix wet ingredients with dry ingredients and stir until combined.
5. Fill the muffin cups 3/4 of the way full with the batter and bake 18-20 minutes, or until a toothpick inserted comes out clean.
6. Let the muffins cool before serving.
6. Lemon Powder Smoothie
Need a quick and refreshing way to add lemon powder to your diet? A lemon powder smoothie is the best bet! It's easy to make, and the zesty flavor of lemon gives your smoothie an exciting twist.
Ingredients
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1 tsp lemon powder
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1 cup spinach or kale (optional)
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1 banana
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1/2 cup Greek yogurt
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1 cup almond milk (or any milk of your choice)
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1 tbsp honey or maple syrup
Instructions
1. Blend the lemon powder, spinach (if added), banana, Greek yogurt, almond milk, and honey.
2. Blend until silky smooth and creamy.
3. Serve in a glass and enjoy a revitalizing citrus-filled smoothie.
Frequently Asked Questions
Can lemon powder be used as a substitute for fresh lemon juice or zest?
Yes, lemon powder can be used as a substitute for fresh lemon juice or zest in most recipes. For each tablespoon of lemon zest, you can substitute with about one teaspoon of lemon powder. For lemon juice, use approximately 1/2 to 1 teaspoon of lemon powder to replace one tablespoon of juice, though you may need to adjust based on the dish’s flavor profile.
How should lemon powder be stored?
Lemon powder should be stored in an airtight container in a cool, dry place away from direct sunlight. Proper storage will take a few months. To ensure that it stays as fresh as possible, it can be refrigerated or frozen.
Is lemon powder healthy?
Yes, lemon powder is a nutritious ingredient to include in your diet. It maintains most of the health benefits of fresh lemons, such as vitamin C and antioxidants. It can increase the immune system, enhance digestion, and flavor foods in a low-calorie, nutrient-rich manner.
