Curry Leaf Powder - Authentic Flavor

Photo of front of 1 lb bag of Curry Leaf Powder - Organic

Photo of back of 1 lb bag of Curry Leaf Powder - Organic

Photo of front of 5 lb bag of Curry Leaf Powder - Organic

Photo of back of 5 lb bag of Curry Leaf Powder - Organic

Photo of front and back label image of Curry Leaf Powder - Organic in bulk

Image of green Curry Leaves inside and next to a brown bowl

Image of green curry leaves on their stem

Image of green curry leaves on their stem on white background

Curry Leaf Powder - Organic

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$18.71

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1 lb

5 lbs

44 lbs

55 lbs

About Product

Curry leaf powder is an ancient Indian spice made from the dried leaves of the curry plant.

The curry plant is native to the Indian subcontinent and has been used for centuries as an aromatic and flavorful addition to various dishes.

Curry leaves are most commonly used to flavor vegetable and lentil curries, chutneys, soups, and other savory dishes.

The leaves can be dried and ground into a fine powder, which can be stored for long periods and used to add flavor and aroma to dishes.

Curry leaf powder has a unique, earthy, sweet, and slightly bitter taste. It is often combined with other traditional Indian spices such as cumin, turmeric, and chili powder.

Some research suggests that Curry Leaf may contain the following constituents:

Mahanimbine, girinimbine, koenimbine, isomahanine, magazine, Undecalactone, 2-methoxy-3-methyl-carbazole, Linalool (32.83%), Elemol (7.44%), Geranyl acetate (6.18%), Myrcene (6.12%), Allo-Ocimene (5.02), α-Terpinene (4.9%), and (E)-β-Ocimene (3.68%) and Neryl acetate (3.45%). From the identified compounds, they were classified into four groups that are oxygenated monoterpenes (72.15%), monoterpene hydrocarbons (11.81%), oxygenated sesquiterpenes (10.48%), and sesquiterpenes hydrocarbons (03.12%)

Suggested Use: Use ¼ to ½ teaspoon to season meats and vegetables.
Mixing Suggestions: Combine without turmeric, black pepper, cinnamon, and clove powders to make a tasty seasoning blend for meat or vegetables.
Botanical Name: Murraya koenigii.
Other Names: Bergera koenigii, curry plant, curry tree.
Parts Used: Raw Leaves.
Ingredients: Organic Curry Leaf.

Certifications: Certified USDA Organic.
Origin: Grown and harvested in India and packaged with care in Florida, USA.

How to Maintain Optimum Freshness

This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
Keep your powder in a cool, dark, dry place.

This product is 100% natural and minimally processed:

Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.

The important protections we take to bring you safe and nutritious superfoods:

Please go here to discover the essential steps we take to deliver fresh, quality nutrition.

Bulk Quantities?

Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.

* Product packaging, pictures, and origin may vary.

Sources & References

1.

Video transcription

I am using a spoon everyday morning as usual. Tastes similar to the powder I have been getting from my family farm in India. Now I am not able to due to Covid-19. May continue to buy from you in future if the price and quality are good.

Curry Leaf Powder

I love it. It smells great and fresh . I will return for repeat business. Thank you

Z Natural Curry Leaves are the best!!!

Not only are the deliveries expedient, but the quality of their products are top notch!! Thank you for making R&D easier!

I received the curry powder and it was great thank you so much smell like the curry powder and I will order from you again can you send me a catalog of your supplies thank you again