About Product
Guarana is a berry native to the Amazon rainforest and has been used by indigenous people for centuries.
It is widely used in Brazil in soft drinks and energy drinks. The seed contains a quality amount of caffeine, about four times the amount in coffee beans.
It also contains saponins, which are plant constituents that may have supportive qualities.
The guarana seed is a source of carbohydrates, dietary fiber, and several B vitamins. It also contains a small amount of protein and some minerals, including iron and potassium. The seed is also a source of theobromine and theophylline.
The guarana seed has been used traditionally for its stimulant properties, similar to coffee.
Some research suggests that Guarana may contain the following constituents:
- Phytochemicals: Guarana-tannic acid, Caffeine, Pyro-guarana acid, Saponins, Tannin, Theobromine, Theophylline, Xanthine
- Other: Pectin, malic acid, mucilage, dextrin, salts, Vegetable fiber, Reddish resin, Starch, Water
Suggested Use: Brew as a tea, in food, and snack items. Two grams of guarana seeds contain approximately 80 mg of natural caffeine.
Infusion: Use the ratio of 1 tablespoon of product for every 8 ounces of distilled water. Bring water to a boil and then take off the stove. Put tea in a pot or a mug, fill it with water, and cover it for 15 minutes. (This method is specific for whole-leaf herbs and teas.)
Tincture: This method can take 15 to 30 days. You will need three items (a mason jar with a cover, the herb/herbs of your choice, and liquid for extracting). The extracting liquid can be alcohol, alcohol/ water combo, vinegar, or vegetable glycerin. Take the product and fill the jar ¾ full, add the liquid of your choice, and close the jar. Then shake the jar, so everything is well mixed. Give the jar a good 5-minute shake several times a day. After 15 to 30 days, strain and bottle in glass tincture jars.
Miscellaneous facts about our Organic Guarana Seeds
Mixing suggestions: To increase flavor and nutritional profile, combine with our organic extra-rich cacao powder in a smoothie.
Botanical Name: Paullinia Cupana Kunth
Other Names: Guarana, guarana kletterstrauch, guaranastruik, quarana, quarane, cupana, Brazilian cocoa, uabano, uaranzeiro, Cacao Brésilien
Ingredients: Guarana Seed.
Certification: Certified USDA Organic.
Origin: Brazil - Wildcrafted
This product is 100% natural and minimally processed: Taste, smell, texture, and color may vary from batch to batch.
How to Maintain Optimum Freshness
- This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
- Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
- Keep your powder in a cool, dark, dry place.
This product is 100% natural and minimally processed:
Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.
The important protections we take to bring you safe and nutritious superfoods:
Please go here to discover the essential steps we take to deliver fresh, quality nutrition.
Bulk Quantities?
Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.
* Product packaging, pictures, and origin may vary.
* Reviews & Success Stories Disclaimer
Product reviews solely reflect the views and opinions expressed by the contributors and not those of Z Natural Foods. Z Natural Foods does not verify or endorse any claims made in these reviews. Statements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.REFERRAL PROGRAM
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