Alkalizing
The scientific hypothesis that alkalization of the body through dietary modifications, specifically the inclusion of alkaline-forming foods, may offer health advantages has gained traction in academic circles (Schwalfenberg, 2012, Journal of Environmental and Public Health; USDA Guidelines).
While the body's physiological systems inherently regulate pH balance, reducing dietary acid load is theorized to lower the risk of chronic conditions (FDA Guidelines; WHO Recommendations). Initial evidence indicates that an alkaline diet may benefit cellular function and the preservation of muscle tissue (Dawson-Hughes et al., 2008, The Journal of Clinical Endocrinology & Metabolism; NIH Research). The topic remains an active area of research, highlighting the need for scientific inquiry to review its potential health implications.
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Banana Powder - Organic
Banana powder is made by low-temperature drying banana slices and grinding them into a fine powder. The process of making bana...
Current price$16.99
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Spirulina Powder - Organic
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Irish Moss, or Chondrus crispus, is red algae native to the Atlantic coasts of Europe, North America, the Caribbean, and other ...
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Green Power Organic Delicious Greens is a great way to include more healthy, organic vegetables into your diet. This tasty ble...
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Organic Dulse powder is a red seaweed used in traditional diets for centuries. It is believed to have been used as far back as ...
Current price$49.99
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Organic Lemon Juice Powder While grapefruits are considered the king of the citrus family, don’t allow the simplicity of its br...
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Sun Dried Goji Berries - Organic
Sun-dried goji berries have been used for centuries in traditional Chinese principles and are believed to have originated in Ch...
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Tart Cherry Powder - Freeze Dried
Freeze-dried Tart Cherry powder comes from Organic sour cherries, a Prunus species native to Europe and North America. The smal...
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