Discover the Benefits of Organic Sea Buckthorn Juice Powder

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Photo of front of 1 lb bag of Sea Buckthorn Juice Powder - Organic

Photo of back of 1 lb bag of Sea Buckthorn Juice Powder - Organic

Photo of front of 5 lb bag of Sea Buckthorn Juice Powder - Organic

Photo of back of 5 lb bag of Sea Buckthorn Juice Powder - Organic

Photo of front and back label image of Sea Buckthorn Juice Powder - Organic in bulk

Close photo of 3 Fresh ripe orange Sea Buckthorn berries with several leaves

Photo of Sea Buckthorn berries with 2 green leaves

Photo of fresh orange Sea Buckthorn berries on stem with leaves

Image of glass bowl containing Sea Buckthorn berries, with a stem and leaves with Seabuckthorn berries in front. - Organic Fruit Powders Z Natural Foods

Sea Buckthorn Juice Powder - Organic

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£16.93 ~~£20.16~~

As low as

Weight

1 lb

5 lbs

55 lbs

Flavor

Apple

Black Currant

Cranberry

Mango

Mulberry Juice Powder

Orange

Ripe Papaya Juice Powder

Pineapple

Seabuckthorn

Tart Cherry

About Product

Sea Buckthorn juice is a tart, orange juice made from the berries of a shrub known as Hippophae rhamnoides, or sea buckthorn.

The shrub is native to Europe, Asia, and the Himalayas and has been used for centuries. In Europe and Asia, it has been used to nourish. In traditional Chinese medicine, sea buckthorn is known as “the king of the berries,”

In other areas, sea buckthorn juice is known as “the golden drink.” Sea buckthorn juice has become increasingly popular in recent years due to its nourishing qualities.

Many people enjoy the tart flavor and health benefits of sea buckthorn juice, which has become a popular ingredient in smoothies and other drinks.

Suggested Use: Mix one tablespoon with juice and yogurt or add to your favorite smoothie.

Mixing Suggestions: To increase flavor and nutritional profile, combine with our organic rose hips powder.

Botanical Name: Hippophae Rhamnoides.

*This product contains a small amount of maltodextrin, which acts as a drying agent and is necessary to keep this powder from clumping into hard chunks or one solid brick. For more information about tapioca starch derived from cassava root (yuca root), click here: http://en.wikipedia.org/wiki/Cassava

Other Names: Seabuckthorn, Argasse, Argousier, Buckthorn, Chharma, Dhar-Bu, Espino Armarillo, Espino Falso, Finbar, Grisset, Meerdorn, Oblepikha, Purging Thorn, Rokitnik, Sallow Thorn, Sanddorn, Sea Buckhorn, Sceitbezien, Sea-Buckthorn, Seedorn, Star-Bu, Tindved.

Parts Used: Whole Sea Buckthorn fruit (No Seed).

Ingredients: Organic Sea Buckthorn Fruit Juice Powder and Organic non-GMO maltodextrin.*

Origin: Grown and dried in China and packaged with care in Florida, USA.
Certifications: Certified USDA Organic.

How to Maintain Optimum Freshness

This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
Keep your powder in a cool, dark, dry place.

This product is 100% natural and minimally processed:

Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.

The important protections we take to bring you safe and nutritious superfoods:

Please go here to discover the essential steps we take to deliver fresh, quality nutrition.

Bulk Quantities?

Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.

* Product packaging, pictures, and origin may vary.

Sources & References

1. Boivin D, Blanchette M, Barrette S, et al. Inhibition of cancer cell proliferation and suppression of TNF-induced activation of NFkappaB by edible berry juice. Anticancer Res 2007;27(2):937-948.

2. Goel HC, Gupta D, Gupta S, et al. Protection of mitochondrial system by Hippophae rhamnoides L. against radiation-induced oxidative damage in mice. J Pharm.Pharmacol. 2005;57(1):135-143.

3. Hibasami H, Mitani A, Katsuzaki H, et al. Isolation of five types of flavonol from seabuckthorn (Hippophae rhamnoides) and induction of apoptosis by some of the flavonols in human promyelotic leukemia HL-60 cells. Int J Mol.Med 2005;15(5):805-809.

4. Kasparaviciene G, Briedis V, Ivanauskas L. [Influence of sea buckthorn oil production technology on its antioxidant activity]. Medicina (Kaunas.) 2004;40(8):753-757.

5. Li Y, Xu C, Zhang Q, et al. In vitro anti-Helicobacter pylori action of 30 Chinese herbal medicines used to treat ulcer diseases. J Ethnopharmacol 4-26-2005;98(3):329-333.

6. Mdinaradze N. Comprehensive treatment of generalized parodontitis. Georgian.Med News 2006;(135):60-63.

7. Padmavathi B, Upreti M, Singh V, et al. Chemoprevention by Hippophae rhamnoides: effects on tumorigenesis, phase II and antioxidant enzymes, and IRF-1 transcription factor. Nutr.Cancer 2005;51(1):59-67.

8. Suomela JP, Ahotupa M, Yang B, et al. Absorption of flavonols derived from sea buckthorn (Hippophae rhamnoides L.) and their effect on emerging risk factors for cardiovascular disease in humans. J Agric Food Chem 9-20-2006;54(19):7364-7369.

9. Teng BS, Lu YH, Wang ZT, et al. In vitro anti-tumor activity of isorhamnetin isolated from Hippophae rhamnoides L. against BEL-7402 cells. Pharmacol Res 2006;54(3):186-194.

10. Thumm EJ, Stoss M, Bayerl C, et al. Randomized trial to study efficacy of a 20% and 10% Hippophae rhamnoides containing creme used by patients with mild to intermediate atopic dermatitis. Aktuelle Dermatologie 2000;26(8-9):285-290.

11. Tiitinen KM, Hakala MA, Kallio HP. Quality components of sea buckthorn (Hippophae rhamnoides) varieties. J Agric.Food Chem. 3-9-2005;53(5):1692-1699.

12. Vijayaraghavan R, Gautam A, Kumar O, et al. Protective effect of ethanolic and water extracts of sea buckthorn (Hippophae rhamnoides L.) against the toxic effects of mustard gas. Indian J Exp Biol 2006;44(10):821-831.

13. Wang ZY, Luo XL, He CP. [Management of burn wounds with Hippophae rhamnoides oil]. Nan.Fang Yi.Ke.Da Xue.Xue.Bao. 2006;26(1):124-125. javascript:doRefLink('PM:16495193')

14. Zeb, A. Anticarcinogenic potential of lipids from Hippophae--evidence from the recent literature. Asian Pac.J Cancer Prev. 2006;7(1):32-35.

15. Zhang P, Mao YC, Sun B, et al. [Changes in apoptosis-related genes expression profile in human breast carcinoma cell line Bcap-37 induced by flavonoids from seed residues of Hippophae Rhamnoides L]. Ai.Zheng. 2005;24(4):454-460.