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[Recipe] Super Mocha Latte (made with Coconut Milk and raw Cacao)

1 min read time Sep 17, 2020

Description

Description

I don't know about you but I love coffee! It makes me feel good and gives me energy. I always try to find a way to increase the health profile of my coffee because it's such an easy drink to make and consume. I've finally found a way to make a “Super” coffee; it has the benefits of raw, green coffee with the taste we love from the roasted variety.

This “Super” coffee is packed with antioxidants, vitamins, minerals and of course a good healthy dose of natural brain-boosting caffeine and nutrients. After you’re done drinking this coffee you’ll feel great, you’ll have a boost of energy and a renewed mental clarity.

You don't need a machine to make the delicious Latte and you can drink it hot or cold. So let's get started!

Ingredients:

1 ½ Tsp of Green Coffee Bean Extract Powder
1 Tsp of Guarana Seed Powder
1 Tsp of Raw Cacao (Extra Rich) (Organic)
⅛ Tsp of Cinnamon Powder (Cassia) (Organic)
⅛ Tsp of Cardamom Seed Powder (Organic)
1 ½ Tbsp of Coconut Milk Powder (Organic)
Stevia Extract Powder (Debittered) (Organic) or Coconut Palm Sugar (Organic) to taste
Hot water (as desired)

Direction:

Prep the ingredients.
Stir together all powders in a large coffee mug.
Add hot water and stir well.
Froth the coffee using a blender or whisk vigorously by hand until the coffee foams or create that frothy texture (about 1 minute).
Dazzling with raw cacao powder.
Add ice for Iced Mocha Latte (Optional).
Enjoy!