Add Nutritious Mulberry Fruit Powder to Your Diet Today!

Mulberry Fruit Powder front of the bag image Z Natural Foods 1 lb

Mulberry Fruit Powder back of the bag image Z Natural Foods

Image of a dark purple Mulberry Fruit and a green leaf

Image of 2 dark purple Mulberry Fruits and a green leaf

Image of multiple dark purple Mulberry Fruits and a green leaf

Mulberry Fruit Powder

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Mulberry Fruit Powder

Mulberry Juice Powder

Mulberry Leaf Powder

About Product

Mulberry fruit powder has been used since ancient times as a traditional food in many cultures.

The mulberry tree is native to Asia, and its fruit has been used for centuries in traditional Chinese medicine. In Japan and India, it has been traditionally used to support various issues.

Mulberry fruit powder contains numerous nutrients, including vitamins, minerals, and anthocyanins.

Mulberry fruit powder is often added to smoothies, teas, and other drinks or sprinkled on foods as a topping.

Some research suggests that Mulberries may contain the following constituents:

Minerals: Magnesium, Phosphorus, Zinc, Copper, Manganese, Selenium
Vitamins: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Vitamin A (RAE), Beta and Alpha-carotene, Vitamin A (IU), Lutein & Zeaxanthin, Vitamin E, Vitamin K
Amino Acids: Aspartic Acid, Glutamic Acid, GABA
Phytochemicals: Alkaloids, Polyphenols, Flavonoids, Anthocyanins, Resveratrol, Oxyresveratrol, Cyanidin-3-O-β-glucoside (Cy-3-Glu), Cyanidin-3-O-β-rutinoside (Cy-3-rut), Rutin
Bioflavonoid: Rutin, Moracetin, Quercetin-3-Triglucoside, Isoquercitrin
Volatile Oil Contains: Acetic acid, Propionic Acid, Butyric acid, Isabutanoic acid, Valeric acid, Isovaleric acid, Hexanoic acid, Isohexanoic acid, Methyl Salicylate, Guaiacol, Phenol, Eugenol
Alkaloids: Trigonelline, Choline, Adenine

Suggested Use: Mix one tablespoon with juice and yogurt or add to your favorite smoothie.

Mixing Suggestions: To increase flavor and nutritional profile, combined with our organic maqui powder in a smoothie.

Miscellaneous facts about our raw Mulberry Fruit powder

Ingredients: Raw Mulberry Fruit, Non-Gmo Maltodextrin.

Parts Used: Whole Mulberry fruit.

Botanical Name: Morus Rubra.

Other Names: American Mulberry, Red Mulberry.

Origin: Grown and dried in the USA and packaged with care in Florida, USA.

How to Maintain Optimum Freshness

This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
Keep your powder in a cool, dark, dry place.

This product is 100% natural and minimally processed:

Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.

The important protections we take to bring you safe and nutritious superfoods:

Please go here to discover the essential steps we take to deliver fresh, quality nutrition.

Bulk Quantities?

Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.

* Product packaging, pictures, and origin may vary.

Sources & References

1. Morus L. Germplasm Resources Information Network. United States Department of Agriculture. 2009-01-16. Retrieved 2009-03-11.

2. Suttie JM. ""Morus alba L."". Plant Production and Protection. Food and Agricultural Organization of the United Nations. Retrieved 20 October 2012.

3. ""Red Mulberry"". Northeastern Area State & Private Forestry - USDA Forest Service. Retrieved 1 November 2011.

4. Van Gogh V (1889). ""Mulberry Tree"". van Gogh Collection. Norton Simon Museum, Pasadena, California. Retrieved 20 October 2012.

5. Cui XQ, Wang HQ, Liu C, Chen RY (July 2008). "" Study of anti-oxidant phenolic compounds from stem barks of Morus yunanensis"" [Study of anti-oxidant phenolic compounds from stem barks of Morus yunanensis]. Zhongguo Zhong Yao Za Zhi (in Chinese) 33 (13): 1569""“72. PMID 18837317.

6. ""White mulberry, Morus alba"". Ohio Perennial and Biennial Weed Guide. The Ohio State University. Retrieved 20 October 2012.

7. ""Toronto's Messy Mulberry Sidewalks."". Fuel Ghoul. Retrieved 31 October 2011.

8. Ombrello, T PhD. ""The mulberry tree and its silkworm connection"". Department of Biology, Union County College, Cranford, NJ. Retrieved 20 October 2012.

9. ""Mulberry silk"". Central Silk Board, Ministry of Textiles - Govt of India. 2012. Retrieved 20 October 2012.

10. Wrolstad RE. The possible health benefits of anthocyanin pigments and polyphenolics, Linus Pauling Institute, Oregon State University, 2001 [1].

11. Hou DX (March 2003). ""Potential mechanisms of cancer chemoprevention by anthocyanins"". Current Molecular Medicine 3 (2): 149""“59. doi:10.2174/1566524033361555. PMID 12630561.

12. Liu X, Xiao G, Chen W, Xu Y, Wu J (2004). ""Quantification and Purification of Mulberry Anthocyanins with Macroporous Resins"". Journal of Biomedicine & Biotechnology 2004 (5): 326""“331. doi:10.1155/S1110724304403052. PMC 1082888. PMID 15577197.

13. Matus JT, Loyola R, Vega A, et al. (2009). ""Post-veraison sunlight exposure induces MYB-mediated transcriptional regulation of anthocyanin and flavonol synthesis in berry skins of Vitis vinifera"". Journal of Experimental Botany 60 (3): 853""“67. doi:10.1093/jxb/ern336. PMC 2652055. PMID 19129169.

14. http://www.naturalnews.com/042756_mulberry_health_marvel_nutrient-dense_foods.html

15. Inhibition of HCV replicon cell growth by 2-arylbenzofuran derivatives isolated from Mori Cortex Radicis, Planta Med. 2007 Nov;73(14):1481-5. Epub 2007 Oct 18. PMID: 17948170. Retrieved on October 28, 2013 from: http://www.greenmedinfo.com

16. Anti-stress, anti-HIV and vitamin C-synergized radical scavenging activity of mulberry juice fractions. In Vivo. 2007 May-Jun;21(3):499-505. PMID: 17591360. Retrieved on October 28, 2013 from: http://www.greenmedinfo.com

17. Mulberry fruit (Moris fructus) extracts induce human glioma cell death in vitro through ROS dependent mitochondrial pathway and inhibits glioma tumor growth in vivo. Nutrition and Cancer, 2010. Retrieved on October 28, 2013 from: http://science.naturalnews.com

18. Resveratrol inhibits pancreatic cancer cell proliferation through transcriptional induction of macrophage inhibitory cytokine-1. J Surg Res. 2007 Apr;138(2):163-9. Epub 2007 Jan 25. PMID: 17257620. Retrieved on October 28, 2013 from: http://www.greenmedinfo.com

19. Mulberry leaves protect rat tissues from immobilization stress induced inflammation. BioFactors (Oxford, England) 2007. Retrieved on October 28, 2013 from: http://science.naturalnews.com

20. Mulberry fruit protects dopaminergic neurons in toxin induced Parkinson's disease models. The British Journal of Nutrition, 2010. Retrieved on October 28, 2013 from: http://science.naturalnews.com

21. Enhancement of neuroprotection of mulberry leaves (Morus alba L.) prepared by the anaerobic treatment against ischemic damage. Biological & pharmaceutical bulletin, 2006. Retrieved on October 28, 2013 from: http://science.naturalnews.com

22. Mulberry Water Extracts Possess an Anti obesity Effect and Ability To Inhibit Hepatic Lipogenesis and Promote Lipolysis. Journal of agricultural and food chemistry, 2011. Retrieved on October 28, 2013 from: http://science.naturalnews.com

23. Food-grade mulberry powder enriched with 1-deoxynojirimycin suppresses the elevation of postprandial blood glucose in humans. Food & Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai 981-8555, Japan. Retrieved on October 28, 2013, from: http://www.ncbi.nlm.nih.gov

24. Peroxyl radical scavenging capacity, polyphenolics, and lipophilic antioxidant profiles of mulberry fruits cultivated in southern China. Journal of agricultural and food chemistry, 2008. Retrieved on October 28, 2013 from: http://science.naturalnews.com

25. ""6 Health Benefits of Mulberries"" Global Healing Center, March 27, 2013. Retrieved on October, 28, 2013 from: http://www.globalhealingcenter.com

26. http://www.ars-grin.gov/duke/

27. http://ndb.nal.usda.gov/ndb/foods

Video transcription

awesome

This has great flavor and can be used in so many ways, sprinkle over cereal (hot or cold), add to milk, vanilla ice cream; add to plain or vanilla yogurt, add to gelatin and make jello, make your own jelly or syrup, add to iced tea, smoothie.