Enjoy the Nutritious Benefits of Organic Hulled Sesame Seeds

Front bag image of Sesame Seeds - Organic Hulled 2 lbs

Back of the bag image of Sesame Seeds - Organic Hulled 2 lbs

Front and back label image of Sesame Seeds - Organic Hulled in bulk

Image of hulled Sesame Seeds in wooden bowl and wooden serving scoop on white background

Closeup image of hulled Sesame Seeds on white background

Sesame Seeds - Organic Hulled

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$12.99

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Weight

2 lbs

50 lbs

Type

Chia Seeds

Puffed Quinoa

Flax Seeds

Hemp Seeds

Raw Pumpkin Seeds

Raw Sesame Seeds

Sunflower Seed Kernals

About Product

Hulled sesame seeds, also known as white sesame seeds, have a long and interesting history.

They have been cultivated in the Middle East and India since ancient times and are used as condiments and even currency.

Sesame seeds were also an important part of Jewish religious ceremonies, being used as a symbol of prosperity. In the 19th century, sesame seed oil became a popular cooking ingredient, and hulled sesame seeds were used in baking and as a topping for bread and other dishes.

Today, hulled sesame seeds are widely used in Asian, Middle Eastern, and Indian cuisines and are a popular ingredient in hummus, tahini, and other dishes.

Constituents of Sesame Seeds include:

Minerals: Calcium, Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese
Vitamins: B - Complex (no B12)
Fiber, Protein
Fatty Acids: Mono and Polyunsaturated, Oleic Acid
Phytosterols: Beta-sitosterol

Suggested Use: Mix one teaspoon of recipe juice, or add to your favorite smoothie.

Mixing Suggestions: To increase flavor and nutritional profile, combined with any food or powder you want to give a nutty flavor.

Botanical Name: Sesamum indicum.

Ingredients: Raw Sesame Seeds.

Origin: Grown and harvested in India. Packaged with care in Florida, USA.

Certifications: Certified USDA Organic.

How to Maintain Optimum Freshness

This product is packaged in airtight stand-up, resealable foil pouches for optimum freshness.
Once opened, push the air out of the pouch before resealing it to preserve maximum potency.
Keep your powder in a cool, dark, dry place.

This product is 100% natural and minimally processed:

Taste, smell, texture, and color vary from batch to batch. Go here to learn why our products may naturally vary.

The important protections we take to bring you safe and nutritious superfoods:

Please go here to discover the essential steps we take to deliver fresh, quality nutrition.

Bulk Quantities?

Need to order a large quantity of our products? We are happy to help! Please get in touch with our Bulk department to discuss the details.

* Product packaging, pictures, and origin may vary.

Sources & References

1. Ensminger AH, Ensminger, ME, Kondale JE, Robson JRK. Foods & Nutriton Encyclopedia. Pegus Press, Clovis, California. 1983.

2. Ensminger AH, Esminger M. K. J. e. al. Food for Health: A Nutrition Encyclopedia. Clovis, California: Pegus Press; 1986. 1986. PMID:15210.

3. Fortin, Francois, Editorial Director. The Visual Foods Encyclopedia. Macmillan, New York. 1996.

4. Hirata F, Fujita K, Ishikura Y, et al. Hypocholesterolemic effect of sesame lignan in humans. Atherosclerosis 1996 Apr 26;122(1):135-36. 1996. PMID:11740.

5. Hyun T, Barrett-Connor E, Milne D. Zinc intakes and plasma concentrations in men with osteoporosis: the Rancho Bernardo Study. Am J Clin Nutr, Sept. 2004:80(3):715-721. 2004. PMID:15321813.

6. Kamal-Eldin A, Pettersson D, Appelqvist LA. Sesamin (a compound from sesame oil) increases tocopherol levels in rats fed ad libitum. Lipids 1995 Jun;30(6):499-505. 1995. PMID:11780.

7. Kita S, Matsumura Y, Morimoto S, et al. Antihypertensive effect of sesamin. II. Protection against two-kidney, one-clip renal hypertension and cardiovascular hypertrophy. Biol Pharm Bull 1995 Sep;18(9):1283-5. 1995. PMID:11760.

8. Matsumura Y, Kita S, Morimoto S, et al. Antihypertensive effect of sesamin. I. Protection against deoxycorticosterone acetate-salt-induced hypertension and cardiovascular hypertrophy. Biol Pharm Bull 1995 Jul;18(7):1016-9. 1995. PMID:11770.

9. Matsumura Y, Kita S, Ohgushi R, Okui T. Effects of sesamin on altered vascular reactivity in aortic rings of deoxycorticosterone acetate-salt-induced hypertensive rat. Biol Pharm Bull 2000 Sep;23(9):1041-5. 2000. PMID:11720.

10. Nakai M, Harada M, Nakahara K et al. Novel antioxidative metabolites in rat liver with ingested sesamin. J Agric Food Chem 2003 Mar 12;51(6):1666-70. 2003.

11. Nonaka M, Yamashita K, Iizuka Y, et al. Effects of dietary sesaminol and sesamin on eicosanoid production and immunoglobulin level in rats given ethanol. Biosci Biotechnol Biochem 1997 May;61(5):836-9. 1997. PMID:11730.

12. Ogawa H, Sasagawa S, Murakami T, Yoshizumi H. Sesame lignans modulate cholesterol metabolism in the stroke-prone spontaneously hypertensive rat. Clin Exp Pharmacol Physiol 1995 Dec;22 Suppl 1:S310-2. 1995. PMID:11750.

13. Phillips KM, Ruggio DM, Ashraf-Khorassani M. Phytosterol composition of nuts and seeds commonly consumed in the United States. J Agric Food Chem. 2005 Nov 30;53(24):9436-45. 2005. PMID:16302759.

14. Sirato-Yasumoto S, Katsuta M, Okuyama Y, et al. Effect of sesame seeds rich in sesamin and sesamolin on fatty acid oxidation in rat liver. J Agric Food Chem 2001 May;49(5):2647-51. 2001. PMID:11710.

15. Thys-Jacobs S, Starkey P, Bernstein D, Tian J. Calcium carbonate and the premenstrual syndrome: effects on premenstrual and menstrual symptoms. Premestrual syndrome study group. Am J Obstet Gynecol 1998;179(2): 444-52. 1998.

16. Wood, Rebecca. The Whole Foods Encyclopedia. New York, NY: Prentice-Hall Press; 1988. 1988. PMID:15220.

17. Yamashita K, Nohara Y, Katayama K, Namiki M. Sesame seed lignans and gamma-tocopherol act synergistically to produce vitamin E activity in rats. J Nutr 1992 Dec;122(12):2440-6. 1992. PMID:11790.

18. USDA National Nutrient Database.

19. Stanford School of Medicine Cancer information Page- Nutrition to Reduce Cancer Risk.

20. Nutritional, Medicinal and Industrial Uses of Sesame (Sesamum indicum L.)

21. http://ndb.nal.usda.gov/ndb/foods/show/3600

22. http://www.cdc.gov/nutritionreport/pdf/ExeSummary_Web_032612.pdf#zoom=100

23. Annie Bell Muzaurieta. Top 10 Vitamin E Foods, for Radiant Skin. The Daily Green.

24. Katherine M. Phillips , David M. Ruggio , Mehdi Ashraf-Khorassani. Phytosterol Composition of Nuts and Seeds Commonly Consumed in the United States. J. Agric. Food Chem. 2005 November 8. 53 (24), pp 9436–9445 DOI: 10.1021/jf051505h.

25. D Q Fuller (University college London) – [2] – Further Evidence on the Prehistory of Sesame 2003

26. I Shaw – Oxford University Press, 2003 ISBN 0-19-280458-8 Retrieved 2012-06-17

27. Charles Freeman – Egypt, Greece, and Rome: Civilizations of the Ancient Mediterranean Oxford University Press, 29 Apr 2004 ISBN 0-19-926364-7 Retrieved 2012-06-17

28. M Serpico & R White – (editors; P T Nicholson, I Shaw-translator). Ancient Egyptian Materials and Technology. Cambridge University Press, 23 Mar 2000. ISBN 0-521-45257-0.

29. A R David – Handbook to Life in Ancient Egypt Oxford University Press, 28Oct 1999 ISBN 0-19-513215-7 Retrieved 2012-06-17

30. Sesame Coordinators. "Sesame". Sesaco.

31. Frederic Rosengarten (2004). The Book of Edible Nuts. Dover Publications. ISBN 978-0-486-43499-5.

32. TJAI (2002). "Sesame: high value oilseed" (PDF). Thomas Jefferson Agriculture Institute.

33. "Oil seed prices and futures". Commodity Prices. July 2010.

34. Mal Bennett. "Sesame" (PDF). Ag Market Research Center.

35. "Sesame Export Statistics". Food and Agriculture Organization of the United Nations. 2011.

36. Milder, Ivon E. J.; Arts, Ilja C. W.; Betty; Venema, Dini P.; Hollman, Peter C. H. (2005). "Lignan contents of Dutch plant foods: a database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol". British Journal of Nutrition 93: 393–402. doi:10.1079/BJN20051371. PMID 15877880.

37. Kuo PC, Lin MC, Chen GF, Yiu TJ, Tzen JT (2011). "Identification of methanol-soluble compounds in sesame and evaluation of antioxidant potential of its lignans". J Agric Food Chem 59 (7): 3214–9. doi:10.1021/jf104311g. PMID 21391595.

38. Charlene Laino (March 16, 2009). "Sesame S

39. http://ndb.nal.usda.gov/ndb/foods

40. http://www.ars-grin.gov/cgi-bin/duke/farmacy2.pl

Video transcription

Great!

Best Freshest

Z Natural raw sesame seeds are the best. I have tasted many sesame seeds over the years, but these are really over the top good. I have used the sesame seeds for many recipes, including sauté vegetables. I have used them on top of salmon as a delicate crust I have added them to honey oatmeal, and. Nut cookies and the outcome it’s always positive. The seeds are very airy, and they don’t clump when you pour them out of the package which means that they are fresh, they smell terrific you can toast them a little bit to give them that toasty flavor. They are so versatile and healthy. I have added them in a paste to hummus the list goes on. Thank you Z Natural foods.